Ingredients: 4 cups shredded zucchini 2/3 cups S&J Almond Flour 2 large eggs, lightly beaten ¼ tsp. salt 1/8 tsp. pepper S&J Olive Oil Sour cream for serving Instructions: Place the shredded zucchini in a colander set over a bowl and sprinkle the zucchini lightly with salt. Allow the zucchini […]
Ingredients: 1 cup Stewart & Jasper Natural Almond Butter 4 ½ teaspoons butter, softened ½ cup confectioners’ sugar ½ teaspoon salt 2 cups (12 ounces) semisweet chocolate chips 4 milk chocolate candy bars (1.55 ounces each), coarsely chopped Colored sprinkles optional Directions:In a small bowl, combine ½ cup S&J Almond […]
Ingredients: 17.6 ounces Rice Chex 4 cups Stewart & Jasper Buttery Twists Pretzels 1 lb Stewart & Jasper Milk Chocolate Covered Almonds 1 lb Stewart & Jasper Yogurt Almonds 2 ¾ cups Stewart & Jasper Sliced Almonds 1 cup sugar 1 cup light corn syrup ¾ cup butter, cubed 1 […]
Ingredients: 9 cups Corn Chex or Rice Chex 2 cups Stewart & Jasper Buttery Twists Pretzels 2 cups bite-size cheese crackers 2 cans (14 ounces) Stewart & Jasper Asiago Cheese Almonds 3 tablespoons butter, melted 1 package (1 ounce) ranch dressing seasoning mix ½ cup grated Parmesan cheese Directions:In a […]
Ingredients: 6-8 croissants 3 cups cooked cubed chicken 1/2 cup red onion, finely chopped 2 stalks celery, finely chopped 1 cup mayonnaise 1/3 cup Stewart & Jasper Sliced Almonds* 1/2 teaspoon garlic salt Salt and pepper Directions:Mix mayonnaise, garlic salt, salt, and pepper in a large bowl. Add chicken, red […]
Ingredients: 12 slices cinnamon bread, cubed 4 eggs, beaten 1 ¾ cups milk 1 cup brown sugar (divided) ½ teaspoon ground cinnamon ½ cup Stewart & Jasper Slivered Almonds ¼ cup butter, melted 2 cups fresh strawberries Directions:Place bread cubes in a greased 13-in. x 9-in. baking dish. In a […]
Before Slow Cooking 1 boneless pork shoulder roast (3-4 pounds) 2 Tablespoon Dijon Mustard 2 Tablespoons soy sauce After Slow Cooking 1 jar (16 oz) Stewart & Jasper Cherry Pepper Sauce 1 bottle of your favorite BBQ sauce 1 Tablespoon vinegar 1 Tablespoon soy sauce Hamburger buns Spread 1 Tablespoon […]
Ingredients: 1 package (8 ounces) cream cheese, softened 1 cup (6 ounces) semisweet chocolate chips, melted and cooled 1 cup crushed vanilla wafers (about 30) ¼ cup Stewart & Jasper Rhubarb Preserves 1 ¼ cups Stewart & Jasper Roasted Diced Almonds (finely chopped) Directions:In a large bowl, beat cream cheese […]
Ingredients: 1 cup milk chocolate chips, melted 1 cup coconut, shredded 1 package (8 oz) Stewart & Jasper Jordan Almonds Mini paper muffin cups Directions:Melt chocolate chips. When chocolate is smooth, stir in coconut, then drop tablespoon-sized nests into mini paper muffin cups. While nests are still warm, add Stewart […]
Ingredients: ½ cup butter, cubed 1 ¼ cup Stewart & Jasper White Chocolate Almond Bark, chopped 2 eggs ½ cup sugar 1 teaspoon almond extract 1 cup all-purpose flour ½ teaspoon salt 1 cup Stewart & Jasper Marionberry Preserves ¼ cup Stewart & Jasper Sliced Almonds Directions:In a small saucepan, […]